Seasonal Bartender

Job Description for Seasonal Bartender:

The Seasonal Bartender position at Red Lobster places you at the core of guest interactions, where you assist them in commemorating special moments with uniquely crafted drinks in a dynamic and welcoming atmosphere. By following prescribed drink formulations, upholding the brand's guidelines, and sustaining bar cleanliness and inventory levels, you contribute to providing exceptional service that fosters a sense of importance in every guest.

Qualifications for Seasonal Bartender:

• Impressive communication aptitude and skillful at connecting with guests.
• Capability to juggle various responsibilities simultaneously and excel in a dynamic work environment.
• Adherence to regulations for responsible alcohol distribution is required, as well as being of legal drinking age to partake in alcoholic beverages.
• Vigilant observance and a resolve to preserve neatness.
• Demonstrating a collaborative and inclusive mindset that places emphasis on fulfilling guest needs.

Responsibilities for Seasonal Bartender:

• Provide excellent customer service by engaging with guests in a friendly and approachable manner, making them feel welcome and ensuring their satisfaction.
• Keep the area clean, organized, and fully stocked with all necessary supplies and ingredients.
• Ensure that all guest orders are delivered accurately and promptly, coordinating with servers and kitchen staff.
• Follow all safety, health, and cleanliness standards for food and beverage handling.
• Work closely with other team members to ensure smooth service and a positive work environment.